The annual Poon Choi Banquet hosted by the Hong Kong Federation of Youth Groups (HKFYG) is a major community event, bringing together thousands of participants to celebrate traditional festivals. However, while upholding this community spirit, the event faced a significant environmental challenge: the massive waste generated by single-use tableware.
Serving thousands of people traditionally meant using thousands of single-use bowls, cups, and cutlery, all destined for the landfill after just one use. Therefore, HKFYG sought a sustainable solution that would be both environmentally friendly and convenient, without compromising the event’s hygiene standards or festive atmosphere.
eCube provided a comprehensive and convenient reusable tableware rental solution for this large-scale banquet.
We supplied all participants with durable, food-grade reusable bowls, cups, and cutlery. Our bowls were specifically suited for serving the various hot dishes found in Poon Choi. ReCube handled all logistics, delivering the cleaned tableware to the venue before the event and collecting the used items afterward. All collected tableware was then transported to our professional washing facility for high-temperature cleaning and sanitization, a process that fully complies with strict food safety standards.
